Tiroler (Polish Luncheon)
Tiroler is made with pork and spices and is cured. Best sliced thinly and eaten on its own, served in salads, on sandwiches or in a pasta sauce.
Tiroler is made with pork and spices and is cured. Best sliced thinly and eaten on its own, served in salads, on sandwiches or in a pasta sauce.
